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Baking Classics: Timeless Recipes from 1900s to 1980s
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product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| publisher | DK (July 25, 2023) | ||||
| language | English | ||||
| hardcover | 256 pages | ||||
| isbn_10 | 0744080045 | ||||
| isbn_13 | 978-0744080049 | ||||
| item_weight | 2.31 pounds | ||||
| dimensions | 8 x 1.03 x 10 inches | ||||
| best_sellers_rank | #161 in Books (See Top 100 in Books) #1 in Gastronomy History (Books) #1 in Cake Baking (Books) | ||||
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